Recommended for Espresso

Origins: Brazil, Guatemala, Papua New Guinea

Tasting Notes: Chocolate, Almond, Dried Fruits

Roast: Medium Espresso 

Bliss is our gateway espresso - not fully modern, not fully traditional.  We roast each coffee origin separately and aim to maximize sweetness and tame acidity while preserving some very mild fruit notes.  This blend holds up very well to milk and makes an excellent latte.

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