Origins: Brazil, Guatemala, Papua New Guinea
Tasting Notes: Chocolate, Almond, Dried Fruits
Roast: Medium Espresso
Recommended for Espresso
Bliss is our gateway espresso - not as light as modern, not as dark as traditional. We roast each coffee origin separately and aim to maximize sweetness and tame acidity while preserving some very mild fruit notes. This blend holds up very well to milk and makes an excellent latte.
See our Coffee Brew Guides for more information about brewing coffee at home.