Black Onyx

Our darkest and boldest, this blend is characterized by its smoky overtones, sugar caramelization and full-bodied mouthfeel, creating a sublime pairing with cream & sugar.

• Origins: Colombia, Guatemala, Peru
• Tasting Notes: Toffee, Dark Chocolate, Oak
• Roast: Dark Roast
• Blend: Filter Blend

See our Coffee Brew Guides for more information about brewing coffee at home.